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2015
Book chapter
‘A trifling matter’? State branding on stone bottles, 1812-1834
Nineteenth-century stone bottles used for liquid blacking and alcohol are among the most frequently recovered nineteenth-century objects. Such items often display proprietary marks that provide tantalizing hints about the former owners or use of the bottle and have received considerable attention from collectors, archaeologists and curators. This chapter, based upon...Basford, Jennifer
stone bottle, statehood, Hungate, branding, archaeology, eighteenth century, nineteenth century, York, and Excise